Quality for Development

QualiREG network made ​​food quality a basis for enhancing food security in the Indian Ocean and increase the contribution of the agricultural sector to the economic development of the region.

Our challenges

  • Strengthen food and nutrition security in the Indian Ocean
  • Promote the economic development of the Indian Ocean islands through agri-food chains 

Our missions

  • Facilitate the networking of actors and the emergence of research, development and innovation projects. 
  • Strengthen the capacity of agri-food actors in the Indian Ocean 
  • Promote the activities and results of the network's members

Our areas of intervention

The 2015-2020 strategic plan of the QualiREG network focuses on the following four areas of intervention:

  1. Improving agri-food products: Placing innovation and optimizing practices at the heart of products valorization 
  2. Food, health and well-being: Promoting active molecules from the Indian Ocean's biodiversity for food and health purposes
  3. Food safety and quality control: Informing and protecting consumers from food-related health hazards 
  4. Support to the sectors by labelling systems and collective dynamics: To accompany the actors of the agri-food chains of the Indian Ocean in enhancing the value of their products

Our countries of intervention

  • Reunion
  • Madagascar
  • Mauritius & Rodrigues
  • Comoros
  • Mayotte
  • Seychelles
  • South Africa
  • Australia