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NewsletterMars - Avril 2015QualiREG network presents the newsletter dedicated to the food industry in the Indian Ocean and to quality products. This letter reference the latest articles published on the website www.qualireg.org . Enjoy your reading. Regional animation team of QualiREGFollow us on the social networks : |
News
Madagascar : Salmonella and Campylobacter Contamination of Ready-to-Eat Street-Vended Salmonella and Campylobacter Contamination of Ready-to-Eat Street-Vended Pork Meat Dishes in Antananarivo, Madagascar: A Risk for the Consumers? In the framework of the collaboration between La Réunion and Stellenbosch University in South Africa, Maxine Jones, phD student at the University of Stellenbosch, came in La Réunion between 13rd and 27th November 2014. She realized trials on the implementation of ultrasound technology in liquid medium (available in La Réunion) for the improvement of biltong processing. |
Agenda
Mission to Support the organization of the fight against cysticercosis in Madagascar
International Conference 9th SFRR - Africa / 4th AMBR Translational research and drug discovery : Impact on health, welfare, environment and economy
Technical training for conditioning and processing Cooperative action - UCCIOI Comoros-Reunion Island conducted by the Public Establishment for Agricultural of Saint Paul |
Publication
Child questions about food : answers to parents and children During animations in schools in the Science Festival, one of the teachers had the idea to write down the children's questions and send them to Didier MONTET to make a written response to children. |
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